Here’s a deliciously clever take on an all-time classic family dish… Prep Time: 30 minutes Cook Time: 40 minutes Servings: 4 Ingredients 1 cup ricotta…
Kale salads are rich in nutrients, big on flavor and sure to satisfy. Check out this savory kale salad recipe that’s simple and delicious! Thanks…
Seared Blackened Ahi Tuna Soft Shell Tacos With Mango Mint Creme Recipe courtesy from the kitchen of Celebrity Chef Kai Chase Michael Jackson’s Chef, Kai…
Red Velvet Twinkie: * 6 large eggs, at room temperature * 1 1/4 cup sugar * 1 Tbs cocoa powder * 1 Tbs red food…
December 24th is not only Christmas Eve, but also National Eggnog Day. On a fateful day in 1826, US Military Soldiers smuggled inexpensive whiskey into…
VIA: Elev8.com Do you like concocting new potions and need an excuse to use your blender? Well, the host of Food Network’s, “Cooking For Real”,…
VIA: LATimes.com Shrimp and grits is a low country favorite and a culinary delight. Check out this recipe adapted from Old Firehouse Restaurant in Hollywood, S.C. Ingredients Oil, for sautéing 1/2 pound sliced country ham 3 pounds (21 to 25 count per pound) shrimp, peeled and deveined 2 tablespoons minced garlic 8 ounces (2 sticks) […]
